Welcome



Specials Della Casa
Insalata
Antipasto Salad - A healthy bed of Romaine topped with salami, provolone, ham, roasted red peppers, artichoke hearts and Fontanella cheese. $15
Antipasti
Bruschetta - Slices of our homemade Italian bread toasted and then covered with a mix of diced Roma tomatoes, onions, fresh basil, black olives, and buffalo mozzarella topped off with virgin olive oil. $12
Shrimp Scampi - Jumbo shrimp sautéed in butter, garlic, lemon, and olive oil. $14
Porco
Pork Chops with Vinegar & Peppers - A favorite among many of our regular customers. This dish features two 8oz. pork chops sauteed with olive oil, Italian seasonings, then topped with cherry peppers in a tangy vinaigrette sauce. Served with a side of wedged potatoes. $22
Frutti Di Mare Speciali
Cioppino - An absolute house favorite. This dish is packed with generous portions of fresh seafood including lobster, clams, mussels, scallops, crab, cod, and shrimp. $32
Pollo
Chicken Caprese - A boneless chicken breast sautéed in lemon butter sauce. Served with sliced Roma tomatoes, buffalo mozzarella and fresh basil. $22
Bistecca
Steak Sinatra - Our 12oz. New York Strip marinated and grilled. Topped with portobello mushrooms and roasted peppers in a balsamic vinegar / red wine demi-glaze. $25
Vitello
Veal Di Amore - Tender pieces of veal pounded thin, sautéed with mushrooms and peas in a creamy veal flavored sauce over capellini. $25


Soup
(zuppa)
Soup of the Day - $3


Salads
Caesar Salad - $9 Add chicken $12 Add shrimp $15
Dinner Salad - $4


Appetizers
(antipasti)
Roasted Peppers - Freshly roasted peppers served with Italian Cheeses. For two, served hot or cold. $12
Cold Caprese - Fresh mozzarella and sliced Roma tomatoes topped with fresh basil, olive oil and Italian seasoning. $11
Dozen Steamed Clams - Served with garlic bread. $16
Mussels Marinara - $14 Add Linguini $17
Fried Calamari - $14
Garlic Bread - $3


Pork
(porco)
Pork Chops Pizziola - We start out with two 8oz. pork chops which are sautéed with mushrooms, green peppers, onions, and white wine. Topped with a light red sauce. $22


Seafood Specialties
(specialità dei frutti di mare)
Dei Frutti di Mare - Fresh shrimp, mussels, clams, scallops and calamari in your choice of a red or white sauce traditionally served over linguini. $25
Shrimp Alla Vodka - A distinctive tomato sauce accented with vodka and made velvety with heavy cream, add jumbo shrimp and fresh tomatoes. $24
Shrimp la Monica - Jumbo shrimp sauteed with olive oil, fresh tomatoes, onions, capocella, and Italian seasonings over rigatoni. $24
Lobster fra Diavolo - Three baby lobster tails split, pan-seared, and simmered in a spicy marinara sauce served with linguini. $26
Scallops au Gratin - Pan seared golden brown scallops with melted provolone cheese, topped off with a four cheese mushroom sauce. Accompanied by fresh vegetables and twice baked potato. $24


Chicken
(pollo)
Chicken Angelo - A boneless chicken breast sautéed Francaise style with muchrooms, artichoke hearts, and olives. $20
Chicken Marsala - A boneless chicken breast sautéed in a mushroom marsala sauce. $20
Chicken Parmigiana - A breaded chicken cutlet baked with mozzarella cheese. Served with a side of pasta. $20


Steak
(bistecca)
New York Steak Fiorentine - Our 12 oz. New York Strip pan roasted with lemon, garlic, olive oil, and Italian seasonings. Served with a twice baked potato and a side of vegetables. $24
Steak Pizziola - Our 12oz. New York Strip sautéed with green peppers, mushrooms, onions, and white wine. Topped with a light sauce. $24
Steak with Vinegar & Peppers - This dish features our 12 oz. New York Strip sautéed with olive oil, Italian seasonings then topped with cherry peppers in a tangy vinaigrette sauce. Served with a side of wedged potatoes. $24


Veal
(vitello)
Veal Francaise - Tender pieces of veal sautéed with mushrooms, Italian seasonings, fresh garlic, and white wine. Served with a lemon butter sauce. $24
Veal Piccata - Tender pieces of veal pounded thin then sautéed with butter, lemon, basil, white wine and capers. $24


Touch of Italy
(tocco de Italia)
Fettucini Alfredo - One of our most popular dishes. Fresh homemade egg noodles served with a sauce of butter, cream, and Parmigiano-Reggiano cheese. $17
Add chopped chicken breast - $20
Add fresh shrimp - $23
Add lobster - $24
Fettucine al Moro D'Venezia - Fresh homemade egg noodles tossed with a combination of crumbled and sliced smoke sausage, mixed sauted sweet onions in a white wine four cheese sauce. $18
Gnocchi - Homemade potato dumplings served with your choice of meat sauce, marinara or pesto. $16
Eggplant Paramigiana - Fresh eggplant coated with Italian seasoned bread crumbs. Then baked with Parmigiano-Reggiano and mozzarella cheese covered with a tomato basil sauce. Served with a side of pasta. $16
Rigatoni Pesto - A fresh pesto made of basil, garlic, cheese and olive oil with a touch of cream and pine nuts. Served with a healthy portion of rigatoni. $17
Combination Spaghetti & Ravioli - Your choice of cheese or meat raviolis & spaghetti. $17
Baked Mostaccioli - Very comparable to baked ziti. This dish offers penne pasta mixed together with fresh ricotta chese, Parmigiana-Reggiano and mozzarella cheese baked till golden brown. Served with your choice of meat sauce or marinara. $17
Baked Lasagna - Filled with fresh ricotta cheese, ground beef, Italian seasonings, and melted mozzarella. This classic dish is served with your choice of meat sauce or marinara. $17


Pizza
Small 12"
Large 16"
One Topping
$15
$19
Three Toppings
$17
$23
Grandpa's Pizza
(Any 5 Toppings)
$19
$25
Margherita Pizza
$17
$20


Toppings
Anchovies, Artichokes, Black Olives, Extra Cheese, Fresh Basil, Green Peppers, Ham, Meatbals, Mushrooms, Onions, Pepperoni, Pineaple, Sausage, Tomatoes


Bar & Late Nite Menu

Appetizers $9
Buffalo Wings Chicken Fingers
Fried Ravioli Fried Shrimp


Bruschetta $12
Toasted slices of our homemade Italian bread covered with a mix of diced Roma tomatoes, onions, fresh basil, black olives, and buffalo mozzarella topped off with virgin olive oil.


Salads $10
Chef Salad
Shrimp Caesar Salad (add $3.00)


Di'Amore Salad $11
Mixed greens tossed with fresh Buffalo Mozzarella and tomato in a balsamic vinagrette.


Sandwiches $9
All Sandwiches are served with your choice of Soup, Salad, or French Fries
Hamburger Cheeseburger
Eggplant Parmigiana Meatball & Pepper
Sausage Parmigiana Steak & Peppers
Fried Chicken Grilled Chicken


Big Franks Favorite $10
Proscuttio, fresh Buffalo Mozzarella & roasted red peppers with Balsamic vinegar on our freshly baked Italian bread


Specials Della Casa

Insalata
Antipasto Salad for Two - A healthy bed of Romaine topped with salami, provolone, ham, roasted red peppers, artichoke hearts, and Fontanella cheese. $15


Antipasti
Bruschetta - Toasted slices of our homemade Italian bread covered with a mix of diced Roma tomatoes, onions, fresh basil, black olives, and buffalo mozzarella topped off with virgin olive oil. $12
Shrimp Scampi - Jumbo shrimp sautéed in butter, garlic, lemon, and olive oil. $14


Porco
Stuffed Pork Chops - Two 8oz. pork chops, Scillian style. Stuffed with Italian greens, prosicutto, sausage, and buffalo mozzarella. Served with twice baked potato, fresh brocooli, and roasted red peppers. $25


Fruitti Di Mare Speciali
Cioppino - An absolute house favorite. This dish is packed with generous portions of fresh seafood including lobster, clams, mussels, scallops, crab, cod, and shrimp. $32


Pollo
Chicken Caprese - A boneless chicken breast sautéed in lemon butter sauce. Served wth sliced Roma tomatoes, buffalo mozzarella and fresh basil. $22


Bistecca
Steak Sinatra - Our 12oz. New York Strip marinated and grilled. Topped with portobello mushrooms and roasted peppers in a balsamic vinegar / red wine demi-glaze. $25


Vitello
Veal Di Amore - Tender pieces of veal pounded thin, sautéed with mushrooms and peas in a creamy veal flavored sauce over capellini. $25




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